Find Food recipe

Thursday, December 26, 2013

12:55 AM

Ingredients
2 avocados
1 green apple
1 lemon juice and zest
½ red onion
2 heads baby cos lettuce
Handful walnuts, chopped

DRESSING
1/3 cup light mayonnaise
2 tsp white wine vinegar
salt and pepper

Method
Step 1 Halve and slice avocado. Peel, core, halve and slice apple. Drizzle avocado and apple slices with lemon juice.
Step 2  Make a bed of baby cos leaves (or butter lettuce if you prefer) in a bowl. Halve and slice red onion - scatter over lettuce, then top with the avocado and apple.
Step 3 Mix the mayonnaise with the vinegar - a little whole grain mustard is also nice with this. Season to your taste.
Step 4 Drizzle the dressing over the salad and garnish with the walnuts

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